mast

 

Links to Other Yeast Collections

UCDavis is home to two world-famous yeast collections! If you are interested in wine yeasts, please contact the Wine Yeast and Bacteria Collection, Department of Viticulture and Enology, curator Lucy Joseph.

United States Department of Agriculture, Agricultural Research Service Culture Collection, Microbial Properties Research Unit, Peoria


Centraalbureau voor Schimmelcultures (CBS), Fungal type culture collection in the Netherlands


American Type Culture Collection (ATCC)


National Collection of Yeast Cultures (NCYC), Institute of Food Research, Norwich, UK

Yeast, a newsletter for persons interested in yeasts, serves as an informal means of communication among persons interested in all aspects of yeast biology.

Industrial Yeasts Collection DBVPG
Department of Applied Biology
University of Perugia
Borgo XX Giugno, 74, I-06121 Perugia, Italy

 

Phaff Yeast Culture Collection
Kyria Boundy-Mills, Curator | tel: 1(530) 754-5575 | fax: 1(530) 752-4759 | email: KLBmills@ucdavis.edu